Don Pedro
Sorrento
 
         
   
Cooking
school
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Everyone knows that Italy is extraordinarily famous for its food, and anyone who has been here has been able to enjoy the rich and delicious Mediterranean-style dishes that set the country apart in the culinary stakes. So, on your next holiday to Italy, why not just enjoy our food, but learn to cook it yourself? 
 
 
           
 
 
 
Our cooking school is set in the green hills above the town of Sorrento, in the region of Campania. Many dishes have been born in this region and later adopted by the rest of Italy, such as the classic Pizza, and spaghetti topped with tomato sauce. Also typical of Campania are buffalo mozzarella, seafood, and fruits including peaches, figs, oranges and lemons. Many famous wines are also produced here, such as the red Taurasi and the white Lacryma Christi. With such great credentials, it's no surprise that Campania is admired for its culinary greatness within Italy itself. 

Where better to learn to create Italian cuisine than Sorrento, a town famed for its stunning views and fantastic food. When you're not busy creating masterpieces in the kitchen, you can enjoy the hustle and bustle of the town, enjoy the panoramic views of the Bay of Naples and Vesuvius, or visit nearby Positano, Amalfi and Capri. Our cooking school is family-run and our staff will help you every step of the way, in order to create the dishes that you desire.
 
     
 
Via Nastro Verde, 77 - 80067 Sorrento, Naples (ITALY) - ph: +39.0818073910 / +39.3394772146 - e-mail: ristorantedonpedro@virgilio.it